Ocimum tenuiflorum Holy basil, Tulsi use in Common colds, headaches, inflammations, digestion, wound healing, herbal tea, reduce stress, anxiety, lower blood sugar and cholesterol.
Botanical Name: Ocimum tenuiflorum Common Name: Holy basil, Tulsi Family: Lamiaceae Habit: Perennial Herb Parts used: Whole plant Uses: Common colds, headaches, inflammations, digestion, wound healing, herbal tea, reduce stress, anxiety, lower blood sugar and cholesterol. Nutritional Value: Vitamin C and A, Calcium, Zinc, Iron, etc Active chemical constituents: Eugenol, oleanolic acid, ursolic acid.
