Ocimum gratissimum (clove basil) - Lamiaceae is rich in eugenol (the main constituent of clove oil), therefore, the species is used as a condiment, for making herbal tea etc
Ocimum gratissimum (clove basil) - Lamiaceae is rich in eugenol (the main constituent of clove oil), therefore, the species is used as a condiment, for making herbal tea etc. - Surendra Parihar Ex.Professor & Head Deptt.of Seed Science & Technology, Indian Agricultural Research Institute, New Delhi-110012
