Nagavalli, also known as Paan, is a versatile ingredient in Ayurvedic medicine

Nagavalli, also known as Paan, is a versatile ingredient in Ayurvedic medicine, used in various formulations to treat a range of health conditions. The article lists several Ayurvedic medicines that contain Nagavalli as an ingredient, along with their uses and benefits:

1. Laghu Sutshekhar Ras - used to treat headaches, migraines, gastritis, and sinusitis.

2. Brihat Vishama Jwarantak Lauh - used to treat all types of fever.

3. Nagavallabha Rasa - used to treat cold, cough, asthma, bronchitis, diabetes, and urinary tract diseases.

4. Nardiya Laxmi Vilas Ras - used to treat high blood pressure, chronic skin diseases, diabetes, and urinary tract disorders.

5. Swas Kas Chintamani Ras - used to treat respiratory diseases such as cold, cough, bronchitis, and asthma.

6. Brihat Sarva Jwarahar Lauh - used to treat fever, anemia, indigestion, and splenomegaly.

7. Chardihara Vati - used to treat vomiting, nausea, and improve appetite.

8. Pushpadhanwa Ras - used to treat sexual disorders such as low stamina, premature ejaculation, and erectile dysfunction.

9. Makaradhwaj Rasayan Tablet - used as an aphrodisiac to increase sexual power and improve mental strength.

10. Inflanil Ointment - used to treat inflammations associated with injuries, bruises, cuts, and burns.

11. Astapatra Tailam - used to treat headache and dizziness.

12. HiOra Mouth Wash-Regular - used as a regular mouth wash to kill germs and refresh the mouth.

Nagavalli is classified in Ayurvedic texts such as Sushrutha Samhitha, Charaka Samhitha, Bhavaprakasha Nighantu, Kaiyadeva Nighantu, Raja Nighantu, and Shodala Nighantu, highlighting its importance in Ayurvedic medicine.

The botanical name of Nagavalli is Piper betle, belonging to the family Piperaceae. It is also known by various Sanskrit synonyms, including Tambulavalli, Tambuli, Nagini, and Nagavallari.