Herbs and Spa
Ayurveda for Global Health
Ayurvedic Spices
Ayurveda for Global Health
Oils and Aromatherapy
Ayurveda for Global Health
Yoga Pose
Ayurveda for Global Health
Green Herbs Tea
Ayurveda for Global Health
Zen Stones
Ayurveda for Global Health
Herbs and Spa
Ayurveda for Global Health
Ayurvedic Spices
Ayurveda for Global Health
Oils and Aromatherapy
Ayurveda for Global Health
Yoga Pose
Ayurveda for Global Health
Green Herbs Tea
Ayurveda for Global Health
Zen Stones
Ayurveda for Global Health

🔍 What is your Dosha?

Are you Vata, Pitta, or Kapha? Take our free Ayurvedic assessment to discover your unique body type.

Take the Quiz
Welcome to Ayurveda Initiative
 
Latest News
Loading updates...

Know More About Ayurveda

Loading topics...

Just imagine Amla (Emblica officinalis) without Vit. C !!!!

Just imagine Amla (Emblica officinalis) without Vit. C !!!!

At one time Amla was considered a rich source of Vit.C. Earlier studies which identified presence of Ascorbic acid, were done by bioassay of extracts. But if you want to see Ascorbic acid (Vit. C) in PC or TLC chromatograms you will be disappointed. It was Ghosal and co-workers who, in 1996, discovered that the Vit.C like action of Amla is due to two gallotannins, Emblicanin A and –B, which have the core sugar acid structure similar to that of ascorbic acid, and there is no free or conjugated ascorbic acid in fruits of Emblica officinalis (Sukhdev, 2006).The vitamin C action of Emblicanin lasts much more (as it is a stable tannin), than the short lived action of Ascorbic acid (Ascorbic acid is very unstable and gets converted to its derivatives).
The constituents of the fruit are tannins (upto 28%), carbohydrates (14%), proteins (0.5%) alkaloids, minerals and a good amount of pectin. Tannins are gallotannins and of these, emblicanin –A and -B are biologically active. The phenolic acids include ellagic and phyllemblic acids and emblicol. Also present are a good amount of free amino acids such as alanine, aspartic acid, glutamic acid, lysine and proline The alkaloids present are phyllantidine and phyllantine. Flavonoids such as quercetin rutin and kaempferol are the other compounds present. Curcuminoids also are reported from certain samples (Daniel. 2013).
Amla is a well-known rasayana drug rich in antioxidants and it is proved to be antiageing,protects heart and liver and from carcinogens. It is also immunomodulatory and helps to withstand all forms of stress. It helps in gastric ulcer and reduces blood triglycerides and cholesterol as well as diabetes. Amla (or rather putranjivain A- a tannin) inhibits HIV virus also.

References:

1.Ghosal, S. Tripathi,V.K and S. Chauhan (1996) Indian J. Chemistry, 35B:94

2. Sukh Dev (2006) A selection of Prime Ayurvedic Plant Drugs: Ancient Modern Concordance ,
Anamaya Publishers, New Delhi.

3. Daniel, M. (2013) Useful Herbs of Planet Earth, Scientific Publishers, Jodhpur.

Mammen Daniel 

No comments:

Post a Comment

Share This Article
Link copied! Ready to paste on Instagram.

Featured Post

DR AJINKYA ACHAREKAR DOMBIVLI INDIA

Dr. Ajinkya Acharekar M.S. (Ayu.), Mumbai Proctologist & Anorectal Surgeon Dr. Ajinkya Acharekar is a highly skilled Proctol...

Popular Posts

⚠️ Medical Disclaimer

The content provided on Ayurveda Initiative is for informational and educational purposes only. It is not intended to be a substitute for professional medical advice, diagnosis, or treatment.

Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition. Never disregard professional medical advice or delay in seeking it because of something you have read on this website.

Total Pageviews